John Berggruen Gallery to participate in curATE: Quince at Hedge Gallery, San Francisco, August 20-23, 2014
During a limited five-week period from July 30-August 30, 2014, the two Michelin-starred Quince restaurant will move to Hedge Gallery for a pop-up dinner series. Entitled curATE, the dinner series will transform Hedge into an ephemeral dining room and curated gallery space, featuring locally-sourced Northern California cuisine by Chef Michael Tusk. John Berggruen Gallery will exhibit the fourth week of curATE, from August 20-23, 2014. Please join us to view works by artists whose visions have defined twentieth century modern and contemporary art in a variety of mediums including Richard Diebenkorn, Tom Friedman, Al Held, Damien Hirst, Richard Serra, and Joel Shapiro.
CurATE will operate four nights a week, Wednesday through Saturday. A reception and gallery viewing will take place from 6:30-7:30 pm, followed by a seated dinner at 7:30 pm.
501 Pacific Ave | San Francisco, CA 94133
Please visit curATE’s website to purchase tickets and for more information.